Wild Venison Charcuterie Platter
Award-winning selection of wild venison charcuterie.
This selection of our most popular sliced cured meats, all made from wild venison. Products include Sloe and Garlic Wild Venison Salami, Wild Venison Chorizo and Wild Venison Pepperoni. This charcuterie selection is ideal for creating your own charcuterie sharing board at home.
Each 150g pack serves approximately 3-4 people, or more if serving alongside bread and cheese.
Our Wild Venison Salami’s are made with High Welfare Pork Fat. All items are gluten free.
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Why Choose The Real Cure
Frequently Asked Questions
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We only use British meat in our products, ensuring our pork is high welfare, beef is grass-fed and venison is wild. Everything is produced on site at our farm in Dorset and can be shipped across the British Isles.
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Our products are ready to eat, however also taste amazing cooked. Perfect for adding to dishes to add a boost of flavour.
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Yes, all our products are gluten free.
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Our range comes with a minimum 3 month shelf life (except for platters which have a 1 month shelf life) and can remain ambient until opened. It will be perfectly happy in a cupboard or can be stored in the fridge if you prefer. Once opened, store in the fridge and consume within 5 days.